Iron + Wood Dining Menus

BREAKFAST | 8 - 11 a.m.

CLASSIC BREAKFAST | 10
toast, bagel or biscuit, two eggs any style,
bacon or sausage
Make it a breakfast sandwich

HEARTY START | 16
waffles, pancakes or French toast, two eggs
any style, choice of bacon or sausage

FRUIT PARFAIT | 6
Greek yogurt, seasonal housemade jam, fresh berries, granola

BREAKFAST TACO | 2.75
flour or corn, sausage or bacon, scrambled egg, cheese, salsa

AVOCADO TOAST | 8
brioche, avocado, heirloom tomato, tomato
confit, goat cheese, za’atar
add egg any style +2

BISCUITS + GRAVY | 10
housemade biscuits, housemade gravy, choice of eggs

LET'S GET STARTED

GRILLED FRITTO MISTO | 16
cauliflower, carrots, green beans, shishito
peppers, broccolini, cashews, chili umami butter

PLAYER WINGS
12WINGS|18 6WINGS|10
Thai chili, barbecue, buffalo served with ranch
or blue cheese

TRASH CAN NACHOS | 18
tortilla chips, ground beef, beer cheese sauce,
sour cream, lettuce, guacamole, pickled red
onion, pickled jalapeño

CRISPY BRUSSELS ON FIRE | 10
Thai chili sauce, bacon crumbs

RED PEPPER HUMMUS | 13
crispy chickpeas, za’atar, pita

GIANT PRETZEL | 11
beer mustard, beer queso

THE DIPS | 12
crudité served with pimento cheese, tzatziki,
red pepper hummus

SHRIMP COCKTAIL | 18
jumbo gulf coast shrimp boiled in spices,
lemon, zesty cocktail sauce

IRON + WOOD CHARCUTERIE BOARD
HALF | 18 FULL | 28
chef selection of local cheeses, sausages &
cured meats, served with jams, pickles and
toast points

PICK 2 | 12 or PICK 3 | 20

IRON + WOOD HOUSE SALAD
mixed greens, cucumber, tomato, red
onion, balsamic, ranch or blue cheese
dressing

SPRING SALAD
baby spinach, candied spiced pecans, fresh
berries, goat cheese, strawberry poppyseed vinaigrette

CAESAR
romaine, homemade Caesar, parmesan crisp, croutons

TOMATO BISQUE
buttermilk creme fraiche, croutons, basil

SOUP DU JOUR CRAZY CUBAN
pork, sliced ham, swiss, pickles, dijon,
cuban bread

PLAYER ROAST BEEF
braised beef, swiss, horseradish aioli, onions
+ mushrooms, french hoagie

CAESAR WRAP
romaine, heirloom tomato, croutons, parmesan crisps, grilled chicken, caesar dressing, tortilla

GARDEN & BOWLS

CAESAR | 12
romaine, homemade Caesar, parmesan crisp, croutons

IRON + WOOD HOUSE SALAD | 10
mixed greens, cucumber, tomato, red onion, balsamic, ranch or blue cheese dressing

SPRING SALAD | 14
baby spinach, candied spiced pecans, fresh
berries, goat cheese, strawberry poppyseed vinaigrette

TEX MEX WEDGE SALAD | 16
iceberg wedge, roasted corn, red onion,
tomato, bacon, housemade queso fresco,
creamy cilantro dressing

SOUTHERN COBB SALAD | 18
mixed greens, grilled corn, pimento cheese,
grilled chicken, avocado, boiled egg, bacon, heirloom tomato, cucumber, grilled onion vinaigrette

IRON + WOOD BOWL | 16
rice, avocado, asparagus, green beans, tomato, grilled corn
add chicken | +6
add steak | + 14
add salmon | +12
add shrimp | +10
choice of creamy cilantro, lemon vinaigrette,
Thai chili

TOMATO BISQUE | 8
buttermilk creme fraiche, croutons, basil

SOUP DU JOUR | 8

SALAD ADD-ONS (BLACKENED OR GRILLED)

Salmon | 12
Chicken Breast | 8
Shrimp EA | 2
Steak | 15

HANDHELDS

Choice of One Side | Add Cup of Soup +5
Lettuce Wrap Available | Gluten Free Bread Per Request

CRAZY CUBAN | 17
pork, sliced ham, swiss, pickles, dijon, cuban bread

IRON + WOOD BURGER | 18
8oz patty, sharp cheddar, bacon, lettuce, tomato, red onion, pickles challah bun

PLAYER ROAST BEEF | 18
braised beef, swiss, horseradish aioli, onions + mushrooms, french hoagie

PO'BOY 
lettuce, tomato, housemade tartar, pickles, New Orleans po’boy, blackened, grilled or fried
Catfish | 16 Shrimp | 18

TURKEY BURGER | 17
8oz turkey patty, provolone cheese, guacamole, chipotle mayo, challah

SPRING CHICKEN WRAP | 17
mixed greens, grilled chicken, cucumber +
tomato salad, sweet peppers, red pepper
hummus, feta cheese, pesto aioli, spinach tortilla

CAESAR WRAP | 16
romaine, heirloom tomato, croutons, parmesan crisps, grilled chicken, caesar dressing, tortilla

SIDES | 8

Grilled Asparagus
Charred Broccolini
Fresh Fruit Bowl
Simple Salad
French Fries
Sweet Potato Fries
Beer-Battered Onion Rings

LET'S GET STARTED

GRILLED FRITTO MISTO | 16
cauliflower, carrots, green beans, shishito
peppers, broccolini, cashews, chili umami butter

PLAYER WINGS
12WINGS|18 6WINGS|10
Thai chili, barbecue, buffalo served with ranch
or blue cheese

TRASH CAN NACHOS | 18
tortilla chips, ground beef, beer cheese sauce,
sour cream, lettuce, guacamole, pickled red
onion, pickled jalapeño

CRISPY BRUSSELS ON FIRE | 10
Thai chili sauce, bacon crumbs

RED PEPPER HUMMUS | 13
crispy chickpeas, za’atar, pita

GIANT PRETZEL | 11
beer mustard, beer queso

THE DIPS | 12
crudité served with pimento cheese, tzatziki,
red pepper hummus

SHRIMP COCKTAIL | 18
jumbo gulf coast shrimp boiled in spices,
lemon, zesty cocktail sauce

IRON + WOOD CHARCUTERIE BOARD
HALF | 18 FULL | 28
chef selection of local cheeses, sausages &
cured meats, served with jams, pickles and
toast points

GARDEN 

CAESAR | 12
romaine, homemade Caesar, parmesan crisp, croutons

IRON + WOOD HOUSE SALAD | 10
mixed greens, cucumber, tomato, red onion, balsamic, ranch or blue cheese dressing

SPRING SALAD | 14
baby spinach, candied spiced pecans, fresh
berries, goat cheese, strawberry poppyseed vinaigrette

TEX MEX WEDGE SALAD | 16
iceberg wedge, roasted corn, red onion,
tomato, bacon, housemade queso fresco,
creamy cilantro dressing

SOUTHERN COBB SALAD | 18
mixed greens, grilled corn, pimento cheese,
grilled chicken, avocado, boiled egg, bacon, heirloom tomato, cucumber, grilled onion vinaigrette

TOMATO BISQUE | 8
buttermilk creme fraiche, croutons, basil

SOUP DU JOUR | 8

SALAD ADD-ONS (BLACKENED OR GRILLED)

Salmon | 12
Chicken Breast | 8
Shrimp EA | 2
Steak | 15

HANDHELDS

Choice of One Side | Add Cup of Soup +5
Lettuce Wrap Available | Gluten Free Bread Per Request

CRAZY CUBAN | 17
pork, sliced ham, swiss, pickles, dijon, cuban bread

IRON + WOOD BURGER | 18
8oz patty, sharp cheddar, bacon, lettuce, tomato, red onion, pickles challah bun

PO'BOY 
lettuce, tomato, housemade tartar, pickles, New Orleans po’boy, blackened, grilled or fried
Catfish | 16 Shrimp | 18

SPRING CHICKEN WRAP | 17
mixed greens, grilled chicken, cucumber +
tomato salad, sweet peppers, red pepper
hummus, feta cheese, pesto aioli, spinach tortilla

ENTREES & BOWLS

MEDITERRANEAN SALMON | 32
charred broccolini, tzatziki, cucumber + tomato salad, feta cheese, fried capers

MARINATED FLANK STEAK | 30
chimichurri, roasted potatoes

SPRING GNOCCHI | 22
peas, carrots, asparagus, grilled corn, pesto, corn cream, parmesan cheese

SPRING CHICKEN | 18
lemon butter, herbs, crispy new potatoes, green beans

CRAB FRIED RICE | 32
housemade chili oil, carrots, peas, basil

GROUPER | 30
pan-seared, confit heirloom tomato butter,
roasted new potatoes, sauteed spinach

IRON + WOOD BOWL | 16
rice, avocado, asparagus, green beans, tomato, grilled corn
add chicken | +6
add steak | + 14
add salmon | +12
add shrimp | +10
choice of creamy cilantro, lemon vinaigrette,
Thai chili

SIDES | 8

Grilled Asparagus
Charred Broccolini
Fresh Fruit Bowl
Simple Salad
French Fries
Sweet Potato Fries
Onion Rings

FROM THE TAP

TX BREW PINT | PITCHER
11 Below Brewing ‘7 Iron’, Blonde, 4.5% | 6 | 19
Miller Lite, American Light Pilsner, 4.2% | 4.75 | 15
Dos XX, Pale Lager, 4.7% | 6 | 19
Spindletap ‘Calavera’, Lager, 4.8% | 6 | 19
No Label Brewing 'El Hefe', Hefeweizen, 5.6%|7.50|25
Blue Moon, Belgian Witbier, 5.4% | 6 | 19
St. Arnold ‘Lawnmower’, Kolsch, 4.9% | 6 | 19
New Belgium 'Fat Tire', Golden Ale, 5.2% | 5.25 | 17
St. Arnold, Amber Ale, 6.2% | 6 | 19
Yuengling, Lager, 4.5% | 6 | 19
Founders 'All Day,' IPA, 4.7% | 7 | 23
Lone Pint 'Yellow Rose', IPA, 6.8% | 9 | 30
Voodoo Ranger ‘Juicy Haze’, IPA, 7.5% | 7 | 23
Parish 'Ghost in the Machine', DIPA, 8.5% | 11 | 30.25
Southern Star ‘Strawberry Blonde’, 4.7%, | 6 |19

FROM THE CAN

Duvel, Belgium Golden Ale, 8.5% | 7.50
Heineken / 0.0, Lager, 5% | 5.50
Guinness, Stout, 4.2% | 6.25
Karbach Love Street, Blonde, 4.9% | 5.50
Modelo Especial, Mexican Lager, 4.4% | 5.50
Karbach Crawford Bock, Bock, 4.5% | 5.50
Corona Premier, Light Lager, 4% | 5.50
Dos XX, Mexican Lager, 4.2% | 5.50
Shiner Bock, Vienna Lager, 4.4% | 5.50
Stella Artois, European Pale Lager, 5% | 5.50
Michelob Ultra, 4.2% | 4.25
Bud Light 4.2% | 4.25
Miller Lite, 4.2% | 4.25
Coors Light, 4.2% | 4.25
Blue Moon, Belgian Witbier, 5.4% | 5.50
Yuengling, Lager, 4.4% | 5.50
New Belgium Fat Tire, Golden Ale, 5.2% | 5.25
Voodoo Ranger Juicy Haze, Hazy IPA, 7.5% | 6
Founders 'All Day', IPA, 4.7% | 6.25
Lone Pint Yellow Rose, IPA, 6.8% | 6.75
White Claw, Hard Seltzer, 5% | 5.50
High Noon, Vodka Hard Seltzer, 5% | 6.50

WOOD FLIGHTS | 16

COCKTAILS